Day Sixty-eight: Expat Central
After five months as an expat I find myself adjusting to life in Shanghai, but there are still areas of daily living that don’t come intuitively, that require that I think about them just a bit more...
View ArticleDay Seventy: Fresh Fruit
Residents from the adjacent ‘New Village” housing complex buy oranges off the back of a truck on Pucheng Lu, in the Pudong New Area of Shanghai. Farmers from surrounding areas will drive to the city...
View ArticleDay 232: Egghead
Egghead Bagel is one of our favorite little restaurants in Shanghai; located on the tree lined street of Shanxi Bei Lu, in the Jing’An District it is a slice of NYC- actually two slices of the “doughy,...
View ArticleShanghai Farewell Tour: Cooking with Gas
I am not a foodie: I consider dry Cheerios a good snack food. Maybe it is the result of years of believing that black coffee and cigarettes was the breakfast of champions, or maybe it’s because I have...
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